💗Want a cupcake??? These are my favorite vegan chocolate cupcakes, using only basic staple ingredients – NO flax eggs, no chia seeds, no soy or dairy. The recipe is a game changer, because they taste just like the boxed cake mix cupcakes of your childhood, without all the extra sugar and artificial ingredients. Non vegans love them too, so you know they must be good! The cupcake recipe is on the blog, or it’s also in today’s insta story: @chocolatecoveredkatie
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Lucky & Delicious: Green Matcha Marshmallows 🍀✨
Celebrate St. Patrick’s Day with a treat that’s as fun as it is delicious! These Green Matcha Marshmallows are naturally sweetened with agave syrup and infused with matcha powder.
