You really need some smell-o-vision for this one, friends! Our Fresh Salsa Verde fills the air with the smell of “where’s the chips and margaritas?!”
Seriously, this salsa is so so so easy to make and the flavor is so incredibly fresh, that you’ll skip the jarred stuff in the grocery store and will head straight to the produce section to stock up on some fresh tomatillos and peppers!
Even better, this salsa freezes great. Make an extra big batch and freeze some for later! Your future self will thank you, trust me!
Find the full recipe and instructions by clicking the link in my bio @servedfromscratch!
Sperm Counts Halved, Is This Diet-Switch Triggering an Apocalypse?
Analysis by Ashley Armstrong Story at-a-glance Male fertility is declining sharply, with sperm counts dropping over 50% in the last 50 years The shift from saturated fats to polyunsaturated
